Archives of Oral Biology
Volume 51, Issue 6 , Pages 476-481, June 2006

In vitro and in vivo antimicrobial effects of mastic chewing gum against Streptococcus mutans and mutans streptococci

  • Alev Aksoy

      Affiliations

    • Suleyman Demirel Univesity, Faculty of Dentistry, Department of Orthodontics, Isparta, Turkey
    • ,
  • Nizami Duran

      Affiliations

    • Mustafa Kemal University, Faculty of Medicine, Department of Microbiology and Clinical Microbiology, Antakya, Hatay, Turkey
    • Corresponding Author InformationCorresponding author. Tel.: +90 326 214 16 49; fax: +90 326 214 49 76.
    • ,
  • Fatih Koksal

      Affiliations

    • Cukurova University, Faculty of Medicine, Department of Microbiology and Clinical Microbiology, Adana, Turkey

Accepted 7 November 2005.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0003-9969(05)00266-9

doi:10.1016/j.archoralbio.2005.11.003

Archives of Oral Biology
Volume 51, Issue 6 , Pages 476-481, June 2006

Article Tools

* Image Usage & Resolution